Lamb chops were one of my favorite meals growing up. We don't eat them very often because they can be hard to find and sometimes are pretty expensive. I saw some great looking ones at Kroger the other day though and had to splurge. When I was little, I always ate lamb chops with mint jelly. Some people may think that's gross but I still like a little on the side. If you had a sweet pepper jelly, a little of that would be great too. This recipe is from Epicurious.
