Meal Plan 9/9/2019
Monday
- lasagna - sounds ambitious for a Monday except that I have leftover bolognese and bechamel thawing from the freezer. I've also made this with the Trader Joe's turkey bolognese with 1 can of crushed tomatoes added to it and it is great. can also add mushrooms and/or spinach to each layer
- heat oven to 375
- start with a layer of bolognese
- add layer of lasagna noodles (I use the no-boil kind!)
- add another layer of bolognese + drizzle of bechamel + layer of shredded mozzarella
- repeat until all sauce is used up, finishing with the cheese
- sprinkle with fresh parmesan
- cover and cook for 50 minutes
- remove cover and cook 10-15 minutes more
- ceasar salad
Tuesday
- pulled pork tacos - have some pork in the freezer I'll use for this
- cole slaw
- canned black beans
"Monday lasagna sounds like the ultimate comfort food to kick off the week! Love the tip about adding mushrooms and spinach for extra layers of flavor.
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"Using no-boil lasagna noodles is such a time-saver. Thanks for that tip—perfect for busy evenings!"
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"Trader Joe's turkey bolognese hack is genius! Never thought of combining it with crushed tomatoes for a richer sauce.
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"The layering technique here is so straightforward. I might try swapping bechamel for ricotta next time—thoughts?"
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"Sprinkling fresh parmesan at the end makes everything better. This lasagna recipe is going straight to my dinner plans!"
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"Pulled pork tacos for Tuesday? Yes, please! Do you have a favorite seasoning for the pork?"
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"The cole slaw addition sounds like a refreshing crunch for the tacos—love that balance of flavors!"
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"Canned black beans are such a quick and easy side! Do you season them, or just warm them up as is?"
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"Caesar salad is the perfect pairing with lasagna—classic and delicious. Homemade dressing or store-bought?"
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"Chicken tikka masala on a Thursday is such a treat! Do you make your sauce from scratch or use a premade one?"
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"Brown rice with chicken tikka masala is such a healthy twist. Ever tried swapping it for quinoa?"
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"Leftover bolognese and bechamel for lasagna is a game-changer. Freezer meal hacks for the win!"
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"Do you cover the lasagna with foil or something else while cooking? Mine tends to dry out sometimes."
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"The recipe steps are so simple and clear—thanks for making lasagna feel less intimidating!"
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"Tikka masala and zucchini curry feel like such a balanced plate—creamy, spicy, and veggie-packed. Love it!"
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